/content/location/1043270 1043270 1179329 1819719

Pastazym and EMCEdur

Mühlenchemie GmbH & Co. KG

Pastazym and EMCEdur - Optimize the bite and stickiness of pasta and noodles as well as reduce the cooking loss.

Description

Optimize the bite and stickiness of pasta and noodles as well as reduce the cooking loss.

Complementary information

Product type

  • New product

Exhibitor

Mühlenchemie GmbH & Co. KG

Mühlenchemie GmbH & Co. KG is one of the world's best-known companies in the flour treatment industry. Its core competence is customized solutions for standardizing, improving and fortifying flour. The company develops and produces enzyme systems, flour maturing and oxidizing agents, bromate replacers, emulsifiers, vitamin and mineral premixes and functional systems for ready-mixed and composite flours.