A productive, profitable and useful trade show for its visitors

On the eve of its 15th anniversary, the trade show DJAZAGRO aims to be productive, profitable and ever more useful to its exhibitors and visitors, with the stated ambition and major objective of being the essential event for trade professionals in the agri-food industry in the Maghreb region and Africa more generally.

DJAZAGRO will once again be an opportunity for professionals to exchange and examine investment prospects in this priority field for the Algerian government, which aspires to become self-sufficient in food and cast its net wider to export to the wider African market.

Over the space of four days, the trade show DJAZAGRO will be the perfect setting for all participants, exhibitors and visitors alike, to engage in dialogue around this strategic sector for the future development of Algeria. 740 exhibitors will be in attendance to present their equipment, goods and services and enable each visitor to get fitted out, reinforce their productive investment and develop their economic autonomy.

DZAZAGRO is an all-encompassing event which covers all the fields related to the food industry, from both practical and regulatory perspectives.

Visitors and exhibitors will be able to take advantage of three key events this year:

  • The Bakery of the Future will feature for the third successive year, following the acclaim it has received ever since its launch.

The sponsor of the event, EKIP (Trade association for equipment manufacturers for Taste) and its members Eurofours, Diane Industries, JAC, Panem et VMI invite you visit Hall 3, Bakery Sector to meet our baker!

Our baker, who has benefited from the contributions of all of the exhibitors who have provided their equipment in order to recreate an industrial baking facility which will operate every day of the show, invites you to coma and taste Viennese pastries, baguettes and special breads made solely from local products.

Our Baker will also be happy to answer your questions and explain how to operate this industrial baking facility easily, without external assistance and in total independence.

  • Trophée d’Excellence El Djazaïr – TEEDJ 

In 2016 DJAZAGRO hosted the first ever competition for food preparation professionals in Algeria.

In the wake of this success, the competition is back again this year with a new name but still organised by the agency Vmedia Communication.

The selection heats for pastry chefs and cooks took place at the beginning of March and four finalists in each category will do battle for the award.

The category Best Pastry / Chocolate Chef has the following four finalists:

  • Billel Ouanes
  • Bousaad Hadji
  • Khelifati Assim
  • Mhamed Meslem

The category Best Cook has the following four finalists:

  • Feliachi Noureddine
  • Hamiteche Younes
  • Lounas Hafidh
  • Mezouari Faycal

In the amateur field, 36 Algerian colleges approved by the Vocational Training Ministry came together in semi-final stage and eight of them will compete in the finals at DJAZAGRO:


To encourage and applaud all of these talents in cookery and pastry making, you can visit Hall 3, Catering Sector, on every day of the show.

  • Export Business Meetings by Algerian CCI

On Tuesday 11 April, in hall 3, the Algerian Chamber of Commerce and Industry (CACI) will offer our visitors and exhibitors a series of workshops devoted to the subject of export, with a view to initiating, motivating and encouraging economic operators in this industry to export. Speakers will explain to visitors the decisions taken by the Algerian government, which, owing to the complex international economic environment, has initiated a strategy to assist and support all economic players wishing to develop on other markets or invest in Algeria.

WORKSHOP 1 – 10:15 – 11:15 - International trade environment, export strategy, approach to how to enter into export

Talk given by M. Smaïl LALMAS, Chairman of ACE

WORKSHOP 2 – 11:30 – 12:30 - Financial and contractual protection

Talk given by M.DJOUMAGH El Hadi – Export Adviser

WORKSHOP 3 - 12:45 – 13:45 - Logistics environment and documentary chain for export

Talk given by M. SIDI Said, Export Adviser

WORKSHOP 4 - 14:00 – 15:00 - Export Customs for incoming goods

Talk given by M. HABSA Adel

WORKSHOP 5 - 15:15 – 16:15 - Algerian regulations on investment

Talk given by Mme HERAOUA Sihem – Deputy Director, National Investment Development Agency

WORKSHOP 6 - 16:30 – 17:30 - Export taxes and customs

Talk given by M. HABSA Adel – Deputy Director, Algerian Customs Authority 

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